Bolillo (Jalapeño + Cheddar)

A chewy sourdough roll with cheddar cheese, jalapeños and morita chile oil mixed in, adding a nice peppery finish (not too spicy).

A crispy cheese crust, sesame seeds, and flaky salt top this savory roll. Great as a snack on its own or used to make a slider type sandwich.

Ingredients: Stone milled blend of flours (whole wheat, bread flour), Filtered Water, Cheddar Cheese, Jalapeño, Organic Olive Oil, Sea Salt, egg wash, sourdough starter/wild fermentation